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Copper Overview

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Copper and Gastrointestinal disorders Overview

Copper is a mineral that occurs naturally in many foods, including vegetables, legumes, nuts, grains, and fruits, shellfish, avocado, beef, and animal organs. Menkes' kinky-hair disease is a rare disorder of copper transport/absorption. Copper supplementation may be helpful in this disease, although further research is necessary before a clear management recommendation can be made.    Avoid if allergic/hypersensitive to copper. Avoid use of copper supplements during the early phase of recovery from diarrhea. Avoid with hypercupremia, genetic disorders affecting copper metabolism (e.g. Wilson's disease, Indian childhood cirrhosis, or idiopathic copper toxicosis), or HIV/AIDS. Use water cautiously if it contains more than six milligrams of copper per liter. Use cautiously with anemia, arthralgias, or myalgias. Use cautiously if taking birth control pills. Use cautiously if at risk for selenium deficiency. The U.S.   Read more
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